Nariko's Kitchen
Japanese Cooking Class in Kyoto
Reviews from Previous Guests
Guest from Germany
Great experience. You can feel Nariko's passion for food and what she does. I’m working as a pastry chef in Germany and I got a lot of inspiration and individual care, I really learned something new. Next time I will definitely join her half day classes (also for Japanese cooking)
Thank you Nariko!
Guest from America
Nariko-san is an exemplar of professionalism fused with informative fun. My partner and I took two of her classes, the first was a ramen and gyoza class and the second was a nerikiri and matcha class. What impressed us the most was her organization and ability to teach to laymen the nuances of different techniques, both of which led us to taking a second class.
Guest from Malaysia
Strongly recommend. I have attended her class for many times before when she was based in Kuala Lumpur. Beside cooking, we have enjoyed our conversation together. She is very friendly and patient to explain every details in order not to make mistakes. Also told us where we can get the ingredients easily.